Delicious food for the outdoor kitchen.
It doesn’t always has to be freeze-dried trekking meals. With some preparation you can cook delicious fresh outdoor meals with minimalist cooking equipment.
Pizza in a flash
The Italian way: How to bake a crispy pizza quick and easy.
Ingredients for 6 pizzas:
» 300 g wheat flour
» 2 teaspoons baking soda
» 1 teaspoon salt
» 2 tablespoon olive oil
» 100 g parma ham
» 4 tablespoons pesto
» 40 g red bell pepper
Fill the ingredients for the dough with 150 ml of water into a plastic bag and knead well. Cut dough into pices from the size of a golf ball and flatten it with the heel of your hand on a flat stone. The cake should be 2-3 mm thin. Fry with some oil at the lowest heat for 4 minutes in a pan/pot, lid closed. Then turn the cake and fry for another 3 minutes. Garnish at the end according to your taste.
Efficient use of stove, pot and food
There are several tips that will make saving a lot of fuel. This way you have to carry less weight, protect the environment, and save money: